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3 Ways Technology Can Improve Customer Experience

3 Ways Technology Can Improve Customer Experience

Customers assess varying factors that make up their whole dining experience. According to over 175,000 dining reviews, a top consideration in a restaurant’s ranking is service.  You may serve great food and beverages with a stunning ambiance to match, but that's not enough...

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How to Reduce No-Shows at Your Restaurant

How to Reduce No-Shows at Your Restaurant

Has your restaurant experienced many no-shows? Many restaurants have and it happens to everyone in the industry at some point. No-shows are people who reserve a table at your restaurant but fail to honor it. Perhaps an emergency came up that prevented them from coming, or...

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3 Different Ways to Split Tips in your Restaurant

3 Different Ways to Split Tips in your Restaurant

When dining out, we sometimes catch ourselves feeling confused when it’s time to pay for the bill. No, we’re not talking about paying for the price of the meal itself, instead it’s knowing what happens with the service charge and understanding how additional tips are split. 

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How to Choose the Right Restaurant POS System

How to Choose the Right Restaurant POS System

As an owner, it’s hard to tell which restaurant POS system is worth your time and money. Here’s a list of considerations. Tips for Choosing a Restaurant POS System Even today, many restaurants use simple cash registers as their point of sale. When they were first invented...

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How to Successfully Hold a Soft-Opening

How to Successfully Hold a Soft-Opening

The best restaurant openings are successful because of the buzz they generate. To help you open your restaurant, here are some tips for hosting a soft opening. Tips for a Successful Soft Opening One of the most recognizable names in the Philippine restaurant industry is...

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