3 Ways Technology Can Improve Customer Experience
Customers assess varying factors that make up their whole dining experience. According to over 175,000 dining reviews, a top consideration in a restaurant’s ranking is service. You may serve great food and beverages with a stunning ambiance to match, but that's not enough...
Grab Your Apron: 32 Kitchen & Restaurant Terms Defined
Kitchens are the heart of your home—and your restaurant. As you know, the back of the house is constantly busy, so your team needs to streamline every process, including how they communicate. That’s why almost every kitchen has its own lingo, full of acronyms and...
Purpose-Driven Spending: Why Random Acts of Kindness Feel Amazing
Don’t you ever wish a random person would give you $1 million in cash? Admit it, we all enjoy videos like those of ThatWasEpic or Mr. Beast where they give away expensive gifts and briefcases of cash to strangers as acts of kindness. Everybody loves it so much, that those...
8 Most Instagrammable Restaurants in the Philippines to Go With Your Friends
Looking for a hip and trendy restaurant to snap photos for your Instagram feed? But what restaurants are the most Instagrammable these days? From opulent fine dining establishments to casual food joints, these places will surely wow your followers—and impress your friends....
How to Remove Negative Restaurant Reviews
Would you critique your mom’s cooking? Write a negative review on a note and pass it to her? Probably not. After all, she spent time making you a nice meal, and that would be incredibly rude. The same courtesy, however, doesn’t really apply when it comes to restaurants....
How to Reduce No-Shows at Your Restaurant
Has your restaurant experienced many no-shows? Many restaurants have and it happens to everyone in the industry at some point. No-shows are people who reserve a table at your restaurant but fail to honor it. Perhaps an emergency came up that prevented them from coming, or...
Food Trends: Should You Join In or Avoid the Fads?
Photo from The Maya KitchenIn 2020, the term quarantreats was coined to describe the frothy Dalgona coffee, sushi bake, and ube cheese pandesal that Filipinos were munching on to comfort themselves amid a pandemic and a nationwide lockdown. A year later, the home delivery...
4 Up-and-Coming Restaurants in Quezon City
It’s no secret that many Filipinos love to try out new restaurants. After all, food isn’t just a meal—it’s a part of the culture and traditions. One of the most common phrases you hear when you enter a Filipino home is, “Have you eaten yet?” When we share food together...
3 Different Ways to Split Tips in your Restaurant
When dining out, we sometimes catch ourselves feeling confused when it’s time to pay for the bill. No, we’re not talking about paying for the price of the meal itself, instead it’s knowing what happens with the service charge and understanding how additional tips are split.
How to Design the Perfect Restaurant Menu
Before your customers feast on your food, they first look through your menu. Follow these strategies to grab their attention and design the perfect restaurant menu. 5 Essential Restaurants Menu Design Tips Have you ever thought about how much your restaurant's menu can...